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Catering Menu

Catering

Catering to Go
Serving approximately 15 to 20 people-for pick up only

Chicken Provencal

$77.00

Sauteed chicken breast in a white tomato sauce with kalamata olives, grape tomatoes, finished with fresh herbs.
30 pieces. 2.5 oz.

Chicken Picante

$67.00

Sauteed chicken breast in a lemon butter sauce with Mushrooms and capers.
30 pieces. 2.5 oz.

Veal Provencal

$150.00

Sauteed veal scaloppini in a white wine tomato sauce with kalamata olives, grape tomatoes, finished with fresh herbs.
30 pieces. 2 oz

Veal Picante

$140.00

Sauteed veal scaloppini in a lemon butter sauce with mushrooms and capers.
30 pieces. 2 oz

Cajun Crusted Pork Loin

$63.00

Pork loin seasoned with Cajun spices and then slow roasted, sliced and served with au jus.
40 loin pieces. 2 oz

Chicken Marsala

$86.00

Sauteed chicken breast in a rich mushroom glace sweetened with Marsala wine sauce.
30 pieces. 2.5 oz.

Herb Roasted Chicken

$88.00

Served in a creole mustard sauce.
20 pieces. 4 oz pcs.

Veal Marsala

$159.00

Sauteed veal scaloppini in a rich mushroom glace sweetened with Marsala wine sauce.
30 pieces. 2 oz

Grilled Pork Loin

$80.00

Grilled then sliced and topped with caramelized onions and a smoked gouda cheese sauce.
40 loin pieces. 2 oz